The Cask Chronicles: 'Bespoke Blend'

Bottle of Zacapa Rum

Photo credit: SBPR / Foter.com / CC BY-NC

 

Cheers!

 

We have stumbled upon a cocktail experience tailor-made for the bespoke men’s lifestyle. The libation joy may be ephemeral, but its worth a share (and a toast with lofty, barrel aged-spirits.)

 

So here is the juicy scoop: men’s lifestyle maven Duncan Quinn and Zacapa Rum have embarked on the ultimate merger, The Cask Chronicles. Its an extra exclusive, trailblazing road tour fully loaded with plenty of ultra-premium appeal. Guests can revel in a made-to-order way of life - infused with rich cocktails and delectable bits- aboard a double-decker bus transformed into a bespoke bistro. It is quite the attractive limited time offer for a selective crowd. 

 

The rolling restaurant steered in NYC yesterday for its inaugural stop, offering up an enticing evening that slakes any spirit connoisseurs. It boosts a boutique-style ground floor adorned with Quinn’s “signature touches,” and an upstairs level mirroring an intimate speakeasy. “We encourage fashion trendsetters and spirit aficionados to experience our vision in this extraordinary collaboration,” said Tom Herbst, Vice President of Rums at Diageo North America. 

 

A chosen few feasted on specialty fare paired with Zacapa’s barrel-aged cocktails by world-lauded mixologist, Elayne Duff. The inebriating experience will last for only three nights in NYC, before moving to Miami on Feb. 20, Los Angeles in April, and a final stop to be revealed at the tour’s finale on DuncanQuinn.com. So those with a predilection for luscious libations and dinners should act fast: there are only 16 spots, and the bandwagon spends only three nights in each city. 

 

Want to make reservations? Visit duncanquinn.com/. Join the conversation on Facebook, Twitter and Instagram by using the hash tag #CaskChronicles

 

 

By Clarissa Hamlin